Dr. Richard Yoshimura, D.C.
Chiropractic, health, and healing have been a major part of my life since I was a young boy. It all started with a life changing personal experience with chiropractic care. As a result of my experience, at age 13, I had already decided to become a chiropractor and I have never looked back.
It has now been over 20 years since I made that commitment to chiropractic and the study of human performance and wellness. My journey has taken me through thousands of hours of study at the University of Calgary, Canadian Memorial Chiropractic College, Harvard Medical School’s Mind Body Medical Institute, and countless continuing education programs on an ongoing basis.
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Dr. Heather Pritchard, D.C.
I am a Chiropractor who employs a number of techniques depending on whom the patient is, what their concerns are and what their wishes are in terms of types of techniques and what their goals are. I work a lot with all the extremities (feet, knees, hips, elbows, wrists and shoulders). Even when you don’t have pain in your feet I will look and adjust your feet and knees, the shock absorbers in your body. I enjoy working in conjunction with your other health care providers for your best outcome! I believe strongly in working WITH the body, rather than forcing anything…I believe in SOLVING my patient’s body puzzles and getting to the ROOT of the PROBLEM. In addition, I enjoy teaching techniques to help patients stay well, enabling each to get as much as possible out of life!
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Dr. Naomi Ichii, D.C.
Since graduating from Chiropractic College in 1996, my passion and focus has been on discovering and implementing ways to promote health and well being in my clients, my family, and of course myself.
My interests have led to certifications in many types of spinal adjusting, Pediatric Chiropractic, Graston soft tissue technique, and Chiropractic Wellness and Lifestyle Coaching.
Our amazing three children keep my husband Richard and I hopping. When not being super-mom and taking care of my clients, I love staying active and being outdoors. I am also a food geek and love to spend hours experimenting with Paleo and AIP (Auto Immune Protocol) recipes, fermenting (kefir, veggies), making super-food elixirs, and cultivating my urban food forest!